This 8,000 square foot coastal California restaurant offers a relaxed, sophisticated ambiance. The interior features dramatic vaults, an illuminated alabaster bar, an open kitchen, fireside seating, and a signature wine cellar. Pale green, gold, and blue jewel tones of the Pacific horizon are echoed in chandeliers, glass tiles, fabrics, and photography. This sensibility flows seamlessly into the lush garden, a spectacular exterior room with a waterfall, open flame, and lantern-festooned trees. Photos ©Jonathan Rouse